Simple Way to Prepare Super Quick Homemade Indonesian Beef Stew

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We hope you got benefit from reading it, now let's go back to indonesian beef stew recipe. To make indonesian beef stew you only need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Indonesian Beef Stew:

1. Prepare 800 grams of Beef Stew.
2. You need 5 Cloves of Garlic.
3. Get 1 Inch of Ginger.
4. Take 1 of onion, chopped.
5. Provide 1/2 Tsp of White Pepper.
6. Get 1 Stick of Cinnamon.
7. Provide 5 Pcs of Clove.
8. Prepare 1/4 Tsp of Nutmeg Powder.
9. You need 4 Tbsp of Sweet Soya Sauce.
10. Prepare 1 Cube of Chicken Stock.
11. Provide to taste of Salt, Sugar.
12. Get of Hot water as enough.
13. Provide of Oil / Margarine as enough to saute the onion.

Instructions to make Indonesian Beef Stew:

1. Mince garlic, ginger, pepper into paste form, and put over the beef, set aside for 10 minutes.
2. While waiting for the marinated beef, chopped the onion and prepare all other ingredients.
3. Saute the onion, cinnamon stick, cloves until it smells nice.
4. Put the marinated beef into the pot, stir in until the beef colour turn into white pale.
5. Put hot water into the pot just until the water enough to cover all the beef.
6. Put all other ingredients into the pot, the beef will cook and absorb all the herbs. Cook until the beef tender and pull apart..
7. Put salt, pepper, sugar when needed and taste. Dish up with hot steam white rice, enjoy!.

But this beef rendang dish has a more tedious way of preparing. You have to make a spice paste first by grinding it on the mortar and pestle and frying it before cooking the beef. Stir frequently as the sauce thickens. Beef rendang is one of the original cuisines of Minangkabau descent and Sumatra's culture. It is served at special occasions to honor guests and during festive seasons.

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